Sunflower Rye Bread

Name: Sunflower Rye Bread
Ingredients: 1 1/2 cups water (70 to 80); 3 tablespoons instant nonfat dry milk powder; 2 tablespoons honey; 2 tablespoons molasses; 2 tablespoons shortening; 1 1/2 teaspoons salt; 1/3 cup unsalted sunflower seeds; 2 cups bread flour; 1 1/3 cups whole wheat flour; 1 cup rye flour; 1 1/4 teaspoons active dry yeast

11 ingredients

2 steps

Ingredients

1 1/2 cups water (70 to 80)
3 tablespoons instant nonfat dry milk powder
2 tablespoons honey
2 tablespoons molasses
2 tablespoons shortening
1 1/2 teaspoons salt
1/3 cup unsalted sunflower seeds
2 cups bread flour
1 1/3 cups whole wheat flour
1 cup rye flour
1 1/4 teaspoons active dry yeast

Directions

1

In bread machine pan, place all ingredients in order suggested by manufacturer. Select wheat bread setting.
2

Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water of flour if needed).