Sunflower Seed Pesto

Name: Sunflower Seed Pesto
Ingredients: 1/2 cup raw shelled sunflower seeds; 1 small garlic clove; 2 cups (packed) arugula leaves; 1 cup (packed) fresh basil leaves; 1/4 cup extra-virgin olive oil; 2 teaspoons honey; 1 teaspoon finely grated lemon zest; 1 tablespoon fresh lemon juice; Kosher salt

9 ingredients

1 steps

Ingredients

1/2 cup raw shelled sunflower seeds
1 small garlic clove
2 cups (packed) arugula leaves
1 cup (packed) fresh basil leaves
1/4 cup extra-virgin olive oil
2 teaspoons honey
1 teaspoon finely grated lemon zest
1 tablespoon fresh lemon juice
Kosher salt

Directions

1

["Rinse sunflower seeds, put in a small bowl or jar, and add cold water to cover seeds by 1\". Cover; soak overnight at room temperature. Drain and rinse seeds.""