Sunkist Lemon Bars

Directions

1. 1
   Heat oven to 350°.
2. 2
   Mix 1 egg, butter and dry cake mix until crumbly; reserve 1 cup.
3. 3
   Pat remaining mixture lightly into ungreased 9 x 13-inch pan.
4. 4
   Bake until lightly browned, about 15 minutes.
5. 5
   Beat 2 eggs, sugar, baking powder, salt, lemon peel and lemon juice with rotary beater until light and foamy.
6. 6
   Pour over hot crust.
7. 7
   Sprinkle with reserved crumb mixture.
8. 8
   Bake about 15 minutes or until lightly browned.
9. 9
   Sprinkle with confectioners sugar, if desired.
10. 10
    Cool, cut into about 2 x 1 1/2-inch bars. Makes 32 bars.