Sunny-Side Scramblers

2 ingredients
6 steps

Ingredients

  • 2 large eggs
  • half-and-half or light cream

Directions

  1. 1
    Crack egg in large frying pan.
  2. 2
    Let egg fry until barely white.
  3. 3
    Then,scramble the yolk, add a little cream to the scrambled egg area, but leave the egg white alone.
  4. 4
    Let the egg finish cooking.
  5. 5
    Do not flip.
  6. 6
    Bon appetitte!

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