Super Cheese Ball

8 ingredients
5 steps

Ingredients

  • 1 lb. New York State extra sharp cheese, grated fine
  • 1 (8 oz.) pkg. cream cheese
  • 1 small onion, grated
  • 1 clove garlic, grated
  • 3 Tbsp. mayo
  • 1 tsp. Worcestershire sauce
  • 1/4 tsp. cayenne pepper (red)
  • 1/2 tsp. salt

Directions

  1. 1
    In food processor, place all ingredients except for sharp cheese and blend well.
  2. 2
    Gradually add the sharp grated cheese through the feed tube with machine running all the while, a little at a time, until all is included.
  3. 3
    If mixture becomes too heavy for machine, add 2 to 3 tablespoons more mayo to thin.
  4. 4
    Should be as smooth as velvet.
  5. 5
    Enjoy!

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