Super Easy Cheese Enchiladas

Directions

1. 1
   Quickly cook tortillas in hot oil until softened. Drain well on paper towels. Set aside.
2. 2
   Saute onion in oil until limp. Drain.
3. 3
   Place one stick of cheese and some onion onto each tortilla. Roll up. Place seam side down in lightly greased casserole.
4. 4
   Combine enchilada sauce and chili in a medium bowl. Pour over tortillas.
5. 5
   Bake at 375 until done (20-40 minutes).