Super fast chocolate mousse
5 ingredients
5 steps
Ingredients
- 1 crushed pistachios
- 250 grams 70% dark chocolate broken into pieces
- 1/4 cup olive oil
- 250 ml thickened cream
- 1 pinch smoked salt (optional)
Directions
-
1Place chocolate & salt in a steel bowl over a small pot of barely simmering water .
-
2stir occasionally with a metal spoon until melted take off heat slowly pour in olive oil in to chocolate stir constantly mix well
-
3meanwhile whip cream until soft peak slowly pour chocolate in while mixing, mix well
-
4crush salted pistachios
-
5serve immediately (not good stored in fridge)
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