Super Lasagna
8 ingredients
10 steps
Ingredients
- 1 lb. pkg. lasagna noodles
- 2 lb. hamburger
- Italian sausage
- 1 small pkg. Ricotta cheese
- 1 pkg. Parmesan cheese
- 2 eggs
- 2 medium size jars Ragu or your favorite spaghetti sauce (plain)
- 1 pkg. Colby or Monterey Jack cheese
Directions
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1Cook lasagna noodles according to package directions.
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2Drain well.
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3Cook hamburger; drain all fat off.
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4Slice Italian sausage. Beat eggs well with wire whip.
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5Begin layering in a 9 x 13-inch pan beginning with lasagna noodles.
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6Follow with hamburger, then Ricotta cheese, followed by spaghetti sauce.
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7Second layer lasagna, Italian sausage, Colby cheese, hamburger, beaten eggs and spaghetti sauce.
-
8Last layer lasagna noodles, hamburger, Parmesan cheese and spaghetti sauce.
-
9Make sure to make Parmesan last on your third layer.
-
10Bake at 350° for 45 minutes to 1 hour.
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