Super Nachos

Directions

1. 1
   In a small bowl, mash the avocado with lemon juice.
2. 2
   Stir in the onion, tomato, salt and pepper; set aside.
3. 3
   Mash beans with 1/3 cup water; place in a skillet and cook over medium heat until hot.
4. 4
   Stir in oil; remove from the heat and set aside.
5. 5
   In another skillet, brown beef; drain.
6. 6
   Stir in chili powder and remaining water; cook until liquid evaporates.
7. 7
   Line a baking sheet with foil.
8. 8
   Arrange chips in asingle layer.
9. 9
   Top with teaspoonfuls of bean and meat mixtures.
10. 10
    Sprinkle with cheese.
11. 11
    Bake at 400F until cheese is melted, about 4 minutes.
12. 12
    Top with avocado mixture and sour cream.
13. 13
    Serve immediately.