Super Pork Chops

6 ingredients
4 steps

Ingredients

  • 4 (1/2 to 3/4-inch thick) pork chops
  • 2 Tbsp. hot fat
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 small onion, diced
  • 1 (10 1/2 oz.) can cream of mushroom soup

Directions

  1. 1
    Brown pork chops on both sides in hot fat.
  2. 2
    Mix soup, seasoning and diced onion together.
  3. 3
    Pour mixture over chops. Cover and bake at 325° for 1 hour.
  4. 4
    Makes 4 servings.

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