Super Sausage Supper

Ingredients

• 1 c. chopped onion
• 1 garlic clove, minced
• 3 carrots, pared and thinly sliced
• 2 Tbsp. shortening
• 1 (32 oz.) jar sauerkraut, drained
• 2 c. apple cider
• 1/2 c. dry white wine
• 1/4 tsp. pepper
• 2 parsley sprigs
• 1 bay leaf
• 1 (12 oz.) pkg. pork sausage links, cooked and drained
• 1 (5 oz.) pkg. tiny smoked sausage links
• 2 links (8 oz. each) Polish sausage, cooked and drained
• 2 (16 oz. each) cans small white potatoes, drained
• 1 apple, cored and cut in chunks