Super Soup

Directions

1. 1
   Cut and chop all vegetables into small chunks.
2. 2
   Boil in water with seasoning and salt and pepper to taste for at least 10 minutes.
3. 3
   Lower heat and simmer until desired consistency of vegetables is reached.
4. 4
   Increase or decrease water while cooking to get desired thickness or thinness of soup.
5. 5
   There are very few available calories in this soup, so you can eat it often.