Super Special Spinach Pie

9 ingredients
4 steps

Ingredients

  • 2 (6-ounce) packages fresh baby spinach
  • 1/4 cup butter
  • 3 tablespoons all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon garlic powder
  • 4 large eggs, lightly beaten
  • 3/4 cup whipping cream
  • 1/2 cup (2 ounces) shredded Parmesan cheese

Directions

  1. 1
    Rinse spinach well; drain.
  2. 2
    Melt butter in a large skillet over medium heat. Add spinach, and cook just until wilted.
  3. 3
    Combine flour, salt, pepper, and garlic powder in large bowl. Add spinach, eggs, whipping cream, and Parmesan cheese, stirring well. Pour mixture into a lightly greased 9-inch pie plate.
  4. 4
    Bake at 350° for 25 minutes or until pie is set. Let stand 10 minutes. Cut pie into wedges.

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