Super-Stuffed Baked Potatoes
9 ingredients
1 steps
Ingredients
- 7 (12 ounce) russet potatoes, scrubbed
- 3 tablespoons unsalted butter, melted
- 3/4 teaspoon salt
- 1 (5 1/4 ounce) package boursin cheese, crumbled
- 1/2 cup half-and-half
- 3 tablespoons unsalted butter, cold
- 2 garlic cloves, minced
- 1/4 cup chopped fresh chives
- 1 teaspoon ground black pepper
Directions
-
1["Preheat oven to 475\u00b0F.", "Prick potatoes all over with a fork. Place on paper towel and microwave on high 20-25 minutes, turning over halfway through, until tender.", "Slice off 1/4 of each potato, lengthwise. Let cool 5 minutes, then scoop out the flesh of the potato, leaving a 1/4\" rim on all sides. After scooping out all 7 potatoes
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