Super Supper Dish

Directions

1. 1
   Shape hamburger into small meat balls.
2. 2
   Sprinkle with salt and brown in frying pan; drain off excess fat.
3. 3
   Add sliced onion and brown slightly.
4. 4
   Add mushroom soup, combined with water.
5. 5
   Cover; cook over low heat, stirring occasionally, until meat balls are done.
6. 6
   When ready to serve, cover with mashed potatoes (instant potatoes may be used, prepared according to instructions); spread with a little butter or margarine and brown under broiler.