Superb Hot Chocolate

4 ingredients
6 steps

Ingredients

  • 6 ounces semisweet chocolate bits
  • 1 pint heavy cream
  • Pinch cinnamon
  • Whipped cream flavored with vanilla

Directions

  1. 1
    Melt chocolate bits in a double boiler over hot water and stir in the cream.
  2. 2
    Heat just to boiling point, stirring constantly.
  3. 3
    Add the cinnamon and serve in 8-ounce chocolate cups topped with flavored whipped cream.
  4. 4
    For mint flavored chocolate, place a mint patty in the bottom of each cup before pouring in the hot chocolate.
  5. 5
    For a less rich drink, use half milk and half cream, or plain whole milk in place of the heavy cream.
  6. 6
    To vary the drink and make it slightly alcoholic, use 1 to 2 dashes Grand Marnier instead of cinnamon.

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