Supreme Lasagna

Name: Supreme Lasagna
Ingredients: 1/2 lb ground beef; 1/2 lb mild Italian sausage; 1/2 cup chopped onion; 2 garlic cloves, minced; 1 (6 ounce) can tomato paste; 1 (16 ounce) can tomatoes, undrained and cut up; 2 teaspoons dried basil, crushed; 1 teaspoon dried marjoram, crushed; 1 (4 ounce) can sliced mushrooms, drained; 2 eggs; 1 lb cream-style cottage cheese; 3/4 cup grated parmesan cheese, divided; 2 tablespoons parsley flakes; 1/2 teaspoon salt; 1/2 teaspoon pepper; 8 ounces uncooked lasagna noodles, cooked, drained and rinsed; 2 cups shredded cheddar cheese; 3 cups shredded mozzarella cheese

18 ingredients

10 steps

Ingredients

1/2 lb ground beef
1/2 lb mild Italian sausage
1/2 cup chopped onion
2 garlic cloves, minced
1 (6 ounce) can tomato paste
1 (16 ounce) can tomatoes, undrained and cut up
2 teaspoons dried basil, crushed
1 teaspoon dried marjoram, crushed
1 (4 ounce) can sliced mushrooms, drained
2 eggs
1 lb cream-style cottage cheese
3/4 cup grated parmesan cheese, divided
2 tablespoons parsley flakes
1/2 teaspoon salt
1/2 teaspoon pepper
8 ounces uncooked lasagna noodles, cooked, drained and rinsed
2 cups shredded cheddar cheese
3 cups shredded mozzarella cheese

Directions

1

Cook meats, onion and garlic in large skillet over med-high heat until meat is brown, stirring to separate meat; drain fat.
2

Add tomatoes with juice, tomato paste, basil and marjoram.
3

Reduce heat to low, cover; simmer 15 minutes, stirring often. Stir in mushrooms, set aside.
4

Beat eggs in large bowl; add cottage cheese, 1/2 cup of Parmesan cheese, parsley, salt and pepper. Mix well.
5

Place 1/2 of the noodles in bottom of greased 13x9-inch pan.
6

Spread 1/2 of cheese mixture over noodles, 1/2 of meat mixture and 1/2 of cheddar and mozzarella cheeses.
7

Repeat layers. Sprinkle with remaining 1/4 cup of Parmesan.
8

Bake in preheated 375 degree oven 40 to 45 minutes or until bubbly.
9

Let stand 10 minutes.
10

Note: I almost always substitute fresh mushrooms for canned, and sometimes substitute Italian seasoning for the basil and morjaram. I wanted to post the original recipe, but I think these substitutions make the recipe better.