Supreme Pie

9 ingredients
7 steps

Ingredients

  • 2 9-inch pie shells, i use pillsbury refrigerator crust
  • 4 eggs
  • 2 cups sugar
  • 12 teaspoon white distilled vinegar
  • 2 teaspoons vanilla extract
  • 1 cup butter, melted
  • 1 cup pecans, chopped
  • 1 cup flaked coconut
  • 1 cup golden raisin

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Line pie pans with pie pastry.
  3. 3
    In a large bowl beat eggs.
  4. 4
    Add sugar, vinegar, vanilla extract, melted butter and beat well.
  5. 5
    Fold in pecans, coconut and raisins.
  6. 6
    Pour into pie shells.
  7. 7
    Bake for 50-55 minutes.

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