Surprise Filled Cookies

7 ingredients
11 steps

Ingredients

  • 2 1/2 c. flour
  • 1 c. salted butter, softened
  • 1 c. sugar
  • 2 tsp. vanilla extract
  • 1 c. fruit jam
  • 1/2 tsp. baking powder
  • 1 large egg

Directions

  1. 1
    Combine flour and baking powder.
  2. 2
    Mix well and set aside. Cream butter and sugar very well.
  3. 3
    Add egg and vanilla and beat on medium speed until smooth.
  4. 4
    Add flour mixture and blend at low speed until thoroughly combined.
  5. 5
    Dough will be firm.
  6. 6
    Roll tablespoons of dough into 1-inch balls and place on ungreased baking sheet one-inch apart.
  7. 7
    Using small end of melon baller, scoop out the center of the dough balls.
  8. 8
    Do not scoop all the way through the cookies.
  9. 9
    Place 1/2 teaspoon of jam in the center of each dough ball.
  10. 10
    Bake at 300° for 22 to 24 minutes or until golden brown.
  11. 11
    Yields 4 dozen.

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