Suttle Chili

14 ingredients
1 steps

Ingredients

  • 2 pounds Lean Ground Turkey
  • 1 whole Large Onion, Chopped
  • 2-1/2 cups Water
  • 2 cans (15 Oz. Size) Pinto Beans
  • 28 ounces, weight Canned Crushed Tomatoes
  • 10 ounces, weight Hot Ro-tel
  • 4 Tablespoons Chili Powder
  • 1 Tablespoon Yellow Mustard
  • 1 whole Bay Leaf
  • 1 teaspoon Minced Garlic
  • 1 teaspoon Paprika
  • 1 Tablespoon Dried Parsley Flakes
  • Salt And Pepper, to taste
  • Shredded Cheese, For Topping

Directions

  1. 1
    Brown turkey in large pot. Add all other ingredients, cover, and cook over low heat for 1 hour. Top with shredded cheese.

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