Swedish Apple Pie

7 ingredients
4 steps

Ingredients

  • 1 stick butter or margarine
  • apples
  • sugar
  • cinnamon
  • 3/4 c. sugar
  • 1 c. flour
  • 1 beaten egg

Directions

  1. 1
    Melt 1 stick butter or margarine; let cool.
  2. 2
    Fill a 9-inch pie plate with apples; sprinkle with sugar and cinnamon.
  3. 3
    Add 3/4 cup sugar, the flour and beaten egg to the cooled butter or margarine; mix well.
  4. 4
    Spread over apples; bake at 350° until golden brown (about 40 to 45 minutes).

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