Swedish Meatballs

Name: Swedish Meatballs
Ingredients: 1 lb. ground beef; 1 1/2 slices bread, break into cubes; 1/3 c. onions, cut very small; 1/2 c. milk; 1 egg; 1 tsp. parsley; 1 tsp. salt; 1/2 tsp. Worcestershire sauce; 1/8 tsp. pepper; 1 (12 oz.) jar chili sauce; 1 (10 oz.) jar grape jelly

11 ingredients

3 steps

Ingredients

1 lb. ground beef
1 1/2 slices bread, break into cubes
1/3 c. onions, cut very small
1/2 c. milk
1 egg
1 tsp. parsley
1 tsp. salt
1/2 tsp. Worcestershire sauce
1/8 tsp. pepper
1 (12 oz.) jar chili sauce
1 (10 oz.) jar grape jelly

Directions

1

Mix beef, bread crumbs, onions, milk, egg, parsley, salt, pepper and Worcestershire sauce together; form into small balls (should make 60).
2

Roll each ball lightly in flour and brown, using 2 tablespoons hot Crisco.
3

Drain.