Swedish Nut Cake

6 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 2 eggs
  • 2 tsp. baking soda
  • 1 (20 oz.) crushed pineapple (undrained)
  • 2 tsp. vanilla

Directions

  1. 1
    Mix by hand.
  2. 2
    Pour in greased 9 x 12-inch pan.
  3. 3
    Bake at 350° for 45 minutes or until toothpick comes out clean.
  4. 4
    Have icing ready when the cake is done.

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