Swedish Nuts

4 ingredients
4 steps

Ingredients

  • 1 lb. walnuts
  • 2 egg whites
  • 1 c. granulated sugar
  • 1 stick margarine

Directions

  1. 1
    Bake walnuts in oven at 325° for about 10 minutes or until light brown.
  2. 2
    Take out and cool.
  3. 3
    Beat egg whites with sugar. Beat very well.
  4. 4
    Mix the nuts into the egg whites.

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