Swedish Pancakes

5 ingredients
6 steps

Ingredients

  • 1/2 c. butter (1 stick)
  • 2 1/2 c. milk
  • 1/2 c. sugar
  • 1 1/4 c. flour
  • 4 eggs

Directions

  1. 1
    Melt butter in 9 x 13-inch dish.
  2. 2
    Preheat oven to 375°.
  3. 3
    Blend milk, sugar and flour.
  4. 4
    Add eggs.
  5. 5
    Pour into hot buttered dish. Bake 25 minutes.
  6. 6
    Serve with sour cream, peaches, bananas or fruit of your choice.

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