Swedish Pickled Beets

6 ingredients
4 steps

Ingredients

  • 1/2 c. cider vinegar
  • 1/2 c. water
  • 1/4 c. sugar
  • 1/8 tsp. freshly ground black pepper
  • 1/8 tsp. salt
  • 1 can whole small beets

Directions

  1. 1
    Combine ingredients, bring to a boil; cool slightly.
  2. 2
    Place beets in a deep bowl and pour dressing over beets.
  3. 3
    Let stand for several hours in refrigerator or overnight.
  4. 4
    Serves 2 to 4.

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