Swedish Pie

11 ingredients
8 steps

Ingredients

  • 1/2 C. butter
  • 1/2 C. granulated sugar
  • 4 unbeaten egg yolks
  • 1 C. flour
  • 1 tsp. baking powder
  • Pinch of salt
  • 4 Tbsp. milk
  • 2 C. apple sauce
  • 4 egg whites
  • 1 C. sugar
  • Whipped cream

Directions

  1. 1
    Cream butter and 1/2 C. sugar.
  2. 2
    Add egg yolks, flour, baking powder, salt and milk.
  3. 3
    Makes a stiff batter.
  4. 4
    Divide batter into 2 well-greased pie tins.
  5. 5
    Place 1 C. apple sauce over each layer. Beat egg whites until stiff gradually adding 1 C. sugar.
  6. 6
    Place on top of apple sauce.
  7. 7
    Bake 1 hour at 325 degrees.
  8. 8
    Remove from oven and serve with whipped cream.

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