Sweet And Sassy Mixed Nuts

Directions

1. 1
   Preheat oven to 300°F and prepare baking sheet. I like to line a jelly roll pan with parchment paper, but you can grease your pan if you like.
2. 2
   Combine brown sugar, cinnamon and cayenne, set aside.
3. 3
   In a bowl large enough to accommodate nuts, whisk the egg white; add nuts, cranberries, sprinkle with sugar mixture and toss to coat. Spread onto prepared baking sheet.
4. 4
   Bake for 18-20 minutes or until golden brown, stirring once. Cool completely.
5. 5
   Store in an airtight container up to a week.