Sweet And Sour

9 ingredients
7 steps

Ingredients

  • 1 (20 oz.) can pineapple chunks, drained (reserve syrup)
  • 1 green pepper, cut into 1-inch pieces
  • 2 carrots, cut diagonally into thin strips
  • 1 clove garlic, finely chopped
  • 1 tsp. salt
  • 1/2 c. vinegar
  • 1/2 c. brown sugar
  • 2 Tbsp. cold water
  • soy sauce to taste

Directions

  1. 1
    In a 1-cup measuring cup, add enough water to reserved juice to measure full cup.
  2. 2
    In medium saucepan, heat juice and water, adding brown sugar, vinegar, carrots, soy sauce and salt.
  3. 3
    Stir. Add garlic; bring to boil.
  4. 4
    Reduce heat, cover and simmer about 6 minutes.
  5. 5
    Mix water and cornstarch; stir into sauce.
  6. 6
    Add pineapple, your choice of meat and green pepper.
  7. 7
    Boil 1 minute, stirring constantly.

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