Sweet Cornbread

8 ingredients
5 steps

Ingredients

  • 1 cup cornmeal
  • 1 cup all-purpose flour
  • 1/2 cup brown sugar, packed
  • 4 teaspoons baking powder
  • 1 egg, beaten
  • 1/2 teaspoon vanilla
  • 1 cup milk
  • 1/4 cup canola oil

Directions

  1. 1
    Pre-heat oven to 350 degrees.
  2. 2
    Mix cornmeal, flour, sugar,and baking powder together. Add egg, vanilla, milk and oil.
  3. 3
    Beat until just smooth, do not over beat!
  4. 4
    Pour batter into a greased 8 inch square pan or a cast iron pan.
  5. 5
    Bake at 350 degrees for approx 20-25 minutes or until golden brown.

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