Sweet Fig Compote

8 ingredients
6 steps

Ingredients

  • 1 14 cups water
  • 34 cup dried mission figs, chopped
  • 14 cup dried golden raisin, chopped
  • 14 cup dried pears, chopped
  • 14 teaspoon salt
  • 2 teaspoons vanilla
  • 2 teaspoons fresh squeezed lemon juice
  • 1 tablespoon brown rice syrup

Directions

  1. 1
    In a small pot over medium- low heat, combine water, figs, raisins, pears, and salt.
  2. 2
    cook until reduced to a jam consistency (~20-30 minutes).
  3. 3
    Add the vanilla, lemon juice and brown rice syrup and cook 3-4 minutes longer.
  4. 4
    use an immersion blender .
  5. 5
    Or a few pulses in your food processor .
  6. 6
    To make a thick paste-like spread.

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