Sweet Fruitcake

Directions

1. 1
   Heat oven to 350 degrees, grease and flour (or spray with Pam) a tube pan.
2. 2
   In large bowl, combine eggs and water. Add remaining ingredients, stir by hand until combined.
3. 3
   Pour into prepared pan. Bake for 75 to 85 minutes or until toothpick inserted in center comes out clean.
4. 4
   Cool in pan for 30 minutes, loosen edges and remove from pan.
5. 5
   Cool completely, wrap in foil or plastic wrap and store in refrigerator.