Sweet Muffins

Directions

1. 1
   Grease bottom of muffin tins.
2. 2
   In a mixing bowl, beat egg lightly with a fork.
3. 3
   Measure and stir milk and melted butter. Measure and sift flour.
4. 4
   Measure sugar, baking powder and salt; add all at once to the liquid mixture.
5. 5
   Stir just enough to moisten dry ingredients.
6. 6
   Remember, no extra strokes, to avoid toughness and tunnels.