Sweet Pickles

10 ingredients
5 steps

Ingredients

  • 7 lb. cukes
  • 1 c. salt
  • 2 gal. water
  • 4 c. vinegar
  • 4 c. water
  • 1 Tbsp. alum
  • 1 qt. vinegar
  • 6 c. sugar
  • 1 oz. allspice
  • additional sugar

Directions

  1. 1
    Bring to a boil vinegar, 6 cups sugar and allspice.
  2. 2
    Pour over pickles.
  3. 3
    Next day, add 2 cups sugar.
  4. 4
    Each day add 2 cups sugar. On the third day, can.
  5. 5
    Put a couple of allspice in each jar.

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