Sweet Potato Pudding

10 ingredients
2 steps

Ingredients

  • 2 c. mashed sweet potatoes
  • 2 c. sugar
  • 2 1/2 c. undiluted canned milk
  • 2 stick melted butter
  • 1/2 tsp. salt
  • 1 c. self-rising flour
  • 3 eggs
  • 1/2 tsp. salt
  • 1/2 tsp. cinnamon
  • 1 tsp. vanilla

Directions

  1. 1
    Mix all together well and pour into a large casserole dish or square pan. Bake at 450° for 20 minutes.
  2. 2
    Bake at 425° for a glass container.

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