Sweet Rolls

5 ingredients
10 steps

Ingredients

  • 1 small box Jiffy white cake mix
  • 1 pkg. dry yeast
  • 1/2 tsp. salt
  • 2/3 c. all-purpose flour, sifted
  • 1/2 c. warm water

Directions

  1. 1
    Place water and salt in
  2. 2
    bowl. Mix
  3. 3
    dry yeast and cake mix together.
  4. 4
    Add
  5. 5
    to warm
  6. 6
    water.
  7. 7
    Add
  8. 8
    flour and mix well. Grease bowl; cover and let stand for 1 hour.
  9. 9
    Shape into rolls and let stand until they are double in size.
  10. 10
    Bake at 350° for 20 minutes or until done.

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