Sweet Salmon

Directions

1. 1
   Season salmon evenly with salt and pepper on both sides
2. 2
   Squeeze lemon juice over salmon
3. 3
   Cook salmon, skin down, over indirect heat 300 for approximately 30mins
4. 4
   Brush with bbq sauce.
5. 5
   (I make my own sauce, but I cannot share that recipe with you)
6. 6
   If skin sticks to grill, it's ok.
7. 7
   I take the skin off before serving anyway.
8. 8
   ENJOY!