Sweet Salties

Directions

1. 1
   Melt chocolate
2. 2
   and
3. 3
   shortening
4. 4
   in heavy saucepan over low heat.
5. 5
   Add pretzels and peanuts; mix well.
6. 6
   Spread into a buttered 15
7. 7
   x
8. 8
   10
9. 9
   x 1-inch baking pan.
10. 10
    Chill 20 minutes or until
11. 11
    firm; break
12. 12
    into pieces. Store in airtight container. Makes 1 1/2 pounds.