Sweet & Smoky Rub

7 ingredients
5 steps

Ingredients

  • 2 cups light brown sugar
  • 2 tablespoons paprika
  • 2 tablespoons chili powder
  • 2 tablespoons season salt
  • 1 tablespoon garlic salt
  • 1 tablespoon lemon pepper
  • 2 tablespoons liquid smoke

Directions

  1. 1
    Combine all ingredients in med bowl and mix well.
  2. 2
    Spread on cookie sheet to dry, about 2-3 hours.
  3. 3
    To use, rub on meat and refrigerate for at least 2 hour or overnight.
  4. 4
    Grill or cook as desire.
  5. 5
    Keeps in a covered container for up to 1 month.

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