Sweet Soy Wings

Directions

1. 1
   Season chicken wings with salt, pepper and garlic powder, to taste.
2. 2
   Place in large baking pan lined with foil or large foil pan.
3. 3
   In a sauce pan on low heat, melt butter.
4. 4
   Add soy sauce and brown sugar.
5. 5
   Stir and heat just until brown sugar dissolves, do not boil.
6. 6
   Pour sauce over wings, turning wings in sauce to make sure they are totally covered in sauce.
7. 7
   Cover and marinate in refrigerator overnight.
8. 8
   Preheat oven to 350F.
9. 9
   Take wings out of refrigerator and let come to room temp while oven is preheating.
10. 10
    Bake for 1 hour.