Sweet Spicy Fish

Name: Sweet Spicy Fish
Ingredients: 2 pounds fish fillets; 1/2 cup honey; 1/4 cup soy sauce; 1 lemon; 1 tablespoon oil oriental; 1/2 teaspoon crushed red pepper flakes; 1/2 teaspoon crushed red pepper

7 ingredients

2 steps

Ingredients

2 pounds fish fillets
1/2 cup honey
1/4 cup soy sauce
1 lemon
1 tablespoon oil oriental
1/2 teaspoon crushed red pepper flakes
1/2 teaspoon crushed red pepper

Directions

1

Place fish in glass or ceramic baking dish. Combine honey and remaining ingredients and pour over fish to coat. Cover with plastic wrap and marinate 30 minutes before cooking.
2

Light barbecue grill. When coals are ready, oil grill with oil or cooking spray and put in place. Place fish on grill, skin side down if you're using a fillet. Cover and cook 5 minutes. Drizzle fish with marinade and cook 3 minutes more or until fish turns opaque. If you're using steaks, turn fish after 5 minutes; drizzle with marinade and cook 5-7 minutes longer or until fish turns opaque. Makes 6 servings.