Sweet Squash

7 ingredients
4 steps

Ingredients

  • 2 acorn or 1 butternut squash
  • 1/4 c. honey
  • 2 Tbsp. butter
  • 1/2 tsp. Worcestershire sauce
  • 1/4 c. walnuts
  • 1/4 c. raisins
  • salt and pepper

Directions

  1. 1
    Cut squash in half; remove seeds and place face down in shallow pan.
  2. 2
    Add 1/2-inch water to pan and bake uncovered at 350° for 50 minutes, then turn cut side up.
  3. 3
    Mix all ingredients in small bowl and pour over squash evenly.
  4. 4
    Bake another 15 minutes.

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