Sweet Summer Squash

8 ingredients
5 steps

Ingredients

  • 1/4 cup fresh cilantro, chopped
  • 1 scallion, diced
  • 1 -2 garlic clove, minced
  • 1 tablespoon olive oil
  • 1 lemon, zest of
  • 1/4 cup lemon juice
  • 1 tablespoon honey
  • 1 yellow squash, cut into 1 inch chunks

Directions

  1. 1
    Heat olive oil in saute pan.
  2. 2
    When hot, add scallion and garlic. Saute until garlic is browned but not burnt.
  3. 3
    Add squash and let brown on one side (about 3 - 5 minutes). Turn over and let brown on other side.
  4. 4
    Add the lemon zest, lemon juice, cilantro and honey.
  5. 5
    Let cook until squash is browned on other side. Stir gently to mix all flavors.

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