Sweetened Deviled Eggs

7 ingredients
5 steps

Ingredients

  • 1 doz. hard-cooked eggs, peeled
  • 1/4 cup KRAFT Light Mayo Reduced Fat Mayonnaise
  • 2 tsp. brown sugar
  • 1 tsp. HEINZ Yellow Mustard
  • 1/4 tsp. ground black pepper
  • 1/8 tsp. ground red pepper (cayenne)
  • 1 Tbsp. chopped fresh parsley

Directions

  1. 1
    Cut eggs lengthwise in half.
  2. 2
    Remove yolks; place in medium bowl.
  3. 3
    Add next 4 ingredients to yolks; mix well.
  4. 4
    Spoon into egg white halves.
  5. 5
    Sprinkle with red pepper and parsley.

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