Swiss Steak
9 ingredients
1 steps
Ingredients
- 1 12 lbs boneless beef round steak, about 3/4-inch thick
- 12 teaspoon seasoning salt
- 6 -8 new potatoes, cut into fourths
- 1 12 cups baby carrots
- 1 medium onion, sliced
- 1 (14 1/2 ounce) can diced tomatoes with basil oregano and garlic, undrained
- 12 ounces beef gravy
- fresh parsley, chopped (optional)
- cooking spray
Directions
-
1["Remove excess fat from beef.", "Cut beef into 6 serving pieces.", "Spray 12\" skillet with cooking spray
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