Sylvia'S Eclair Cake
4 ingredients
1 steps
Ingredients
- 1 c. flour
- 1 c. water
- 1/2 c. margarine
- 4 eggs
Directions
-
1["Heat water and margarine to a boil.", "Turn heat down.", "Stir in flour while it is still boiling.", "Stir until mixed.", "Remove from heat and add eggs one at a time.", "Beat until smooth, will be sticky.", "Using a knife evenly spread mixture into a 10 x 15-inch pan.", "Bake at 400\u00b0 for 25 to 30 minutes.", "Let cool.", "Press down air bubbles in center, leaving \"crust\"" around edge.""]"
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