T's sauce!!!

18 ingredients
9 steps

Ingredients

  • 3 oz worcestershire sauce
  • 2 oz soy sauce
  • 3 tbsp fish sauce
  • 2/3 cup brown sugar
  • 1/4 cup corn syrup
  • 1/4 cup honey
  • 2 tbsp favorite hot sauce
  • 12 oz beer
  • 2 1/2 tsp liquid smoke
  • 1 tsp cayenne pepper
  • 1 tsp cracked pepper
  • 1 tsp onion powder
  • 2 tsp garlic powder
  • 2 tbsp chopped garlic
  • tsp ground ginger( fresh if you have)
  • 1 tsp ground coriander
  • 1 tsp creole seasoning
  • 1 tsp beef soup base or just bullion if you prefer.

Directions

  1. 1
    Marinade whatever your gonna use this sauce on first the meat adds some extra yum ;-)
  2. 2
    I would marinade anywhere from 2 hrs to 24 hours the longer the more flavor.
  3. 3
    Thicker meat needs more.
  4. 4
    Now remove the meat and start cooking as recommended.
  5. 5
    Put everything into a sauce pan bring to a boil.
  6. 6
    Boil about 20 min.
  7. 7
    Reduce heat and simmer till reduced and thickened.
  8. 8
    You can do this while your cooking so long as it takes a good hour or so to cook.
  9. 9
    If not start before.

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