Tabouli

Ingredients

• 1 c. dry bulgur wheat
• 1 1/2 c. boiling water
• 1 1/2 tsp. salt
• 1/4 c. fresh lemon or lime juice (or both)
• 1 heaping tsp. crushed fresh garlic
• 1/2 c. chopped scallions, including greens
• 1/2 tsp. dried or fresh mint
• 1/4 c. good olive oil
• pepper
• 2 medium tomatoes, diced
• 1 c. chopped fresh parsley