Taco Bean Dip

Directions

1. 1
   Brown ground beef; drain grease.
2. 2
   Add onion, beans, catsup and chili powder.
3. 3
   Let simmer for 15 to 20 minutes.
4. 4
   If it is too dry, add 1/2 cup of water.
5. 5
   Place in a 9 x 13-inch pan as follows: first layer is meat mixture, second layer is sour cream and third layer is cheese.
6. 6
   You make real thin layers.
7. 7
   Repeat one more time.
8. 8
   Add extra cheese on top.
9. 9
   Cover.
10. 10
    Place in oven at 325° for 20 minutes or until hot.
11. 11
    Take cover off.
12. 12
    Bake 5 more minutes. Serve hot with tortilla chips.