Taco Casserole

Name: Taco Casserole
Ingredients: 2 1/2 to 3 lb. ground beef; 1 onion, chopped; 1 jalapeno pepper, chopped; 2 pkg. taco seasoning; 3 small cans tomato sauce; 2 beef bouillon cubes; 2 to 3 Tbsp. flour; 1 stick margarine; 2 pkg. tortilla chips; 1 lb. Longhorn cheese, shredded

10 ingredients

7 steps

Ingredients

2 1/2 to 3 lb. ground beef
1 onion, chopped
1 jalapeno pepper, chopped
2 pkg. taco seasoning
3 small cans tomato sauce
2 beef bouillon cubes
2 to 3 Tbsp. flour
1 stick margarine
2 pkg. tortilla chips
1 lb. Longhorn cheese, shredded

Directions

1

Brown hamburger with onion and pepper; drain.
2

Add seasoning, tomato sauce and 3 cans water and bring to a boil.
3

Add bouillon cubes and flour.
4

Add margarine.
5

Stir until smooth.
6

In a baking pan layer tortilla chips, meat mixture and then top with cheese. Repeat layers and bake until cheese melts.
7

Serve with lettuce, tomatoes and tortilla chips.